Ibicuruzwa biranga ibicuruzwa• Gukomera kwiyoroshya nyuma yo gukiza.yumba kandi biramba, byoroshye gusenya. • Imikorere myiza yimyidagaduro hamwe nicyuma nikirahure.
• Ihuriro rimwe, ubuhehere, thixotropy nziza, byoroshye gusaba.
• Nta ruswa n'umwanda mu bikoresho fatizo n'ibidukikije.
• Imikorere myiza ya same, gukomera no kurwanya gusaza.
Gupakira amakuru:
- 310ml cartridge; 20pcs / ikarito; ingano ya carton: 260 * 215Mwe 225mm;
- 400ml sousage; 20pcs / ikarito; Ingano ya Carton: 255 * 255 * 205mm;
- 600ml sousage; 20pcs / ikarito; ingano ya carton: 375 * 255 * 205mm
- 200l muri drum imwe / 80 ingoma 1 x 20ft.
Ibicuruzwa biranga ibicuruzwa:
* Ibidukikije byinshuti, kubuntu.
* Gutunganya neza n'imikorere myiza, Primerless.
* Ubwiza buhebuje nyuma yo gukiza, byoroshye guca.
byoroshye gusimburwa.
* Package: Cartridge, Sausage, Barrel
* Jb 17 Nta mpumuro, JB 16 ifite impumuro nkeya
Icyitonderwa
- Irinde abana.
- Irinde kuvugana nuruhu nijisho. Kuruhu rwabonanye, ukureho kashe ku mwenda, woza uruhu neza hamwe nisabune namazi. Kubijyanye no kuvugana amaso, fata amaso utandukanye kandi usukure neza namazi, umuganga wa chartique.
Gupakira ibisobanuro
- Cartridge 310ml
- Sausage 400ml
- Sausage 600ml
Ubwikorezi no kubika
- Ubwikorezi: Irinde ibicuruzwa bifunze kubushuhe, izuba, ubushyuhe bwinshi kandi wirinde kugongana.
- Ububiko: Komeza gushyirwaho ikimenyetso ahantu hakonje, humye.
- Ubushyuhe bwo kubika: 5 ~ 25 ℃. Ubushuhe: ≤50% RH.
- Cartridge na Sausage ukwezi 9, mugihe ukwezi 6.
Andika ubutumwa bwawe hano hanyuma utwohereze
